Panache World Team
June 30, 2025

Tags

Share this post

Related Blogs

Destination

Northland: New Zealand’s Ancient Coastline

Northland: New Zealand’s Ancient Coastline

Alpine grandeur of the South Island

Alpine grandeur of the South Island

Peru by Rail: The Andean Explorer

Peru by Rail: The Andean Explorer

In Kyoto, zen and the art of plant-based meals

Panache World Team
June 30, 2025

Temple-style meal in Japan? The Shigetsu restaurant serves delicious shojin ryori, a Buddhist cuisine, in a perfect balance of flavours and colours.

For those seeking luxury Japan travel that goes beyond the ordinary, a meal at Shigetsu restaurant within the Tenryu-ji Zen temple in Kyoto, offers an immersion into Japanese culture. Belonging to the breathtaking Arashiyama district, this UNESCO World Heritage site is home to a unique Kyoto vegetarian dining experience best known for understated elegance and spiritual calm. It’s a profound journey for the senses, perfectly aligning with the bespoke itineraries crafted by Panache World, your premier luxury travel designer.

Arashiyama’s enchanting embrace

Your luxury Kyoto dining adventure begins long before you even reach Shigetsu. The journey through Arashiyama, with its whispering bamboo forests and ancient temple grounds, sets a contemplative tone. Shigetsu, a temple-style Japanese structure, blends seamlessly into the serene environment. Here, the very air seems to hum with centuries of history and peace, a perfect prelude to the Zen Buddhist cuisine Kyoto is celebrated for.

Take the scenic route through the bamboo groves of Arashiyam to reach Shigetsu 
restaurant in Kyoto.
Take the scenic route through the bamboo groves of Arashiyam to reach Shigetsu
restaurant in Kyoto.

Shojin ryori: a culinary philosophy 

The heart of the Shigetsu experience lies in its superb shojin ryori, a traditional Buddhist vegetarian cuisine. Prepared without meat, fish, or strong aromatics, shojin ryori emphasizes seasonal and local ingredients, transforming them into delicate works of art. Each course is a testament to balance, harmony, and the beauty of nature’s bounty.

Imagine tasting the subtle sweetness of silken tofu, the crispy seasonal vegetable tempura, or the comforting warmth of a nourishing broth. Every dish is meticulously presented, a vibrant tableau of colours and textures that engage all your senses. Unlike typical restaurant fare, the flavours here are pure and understated, designed to awaken your palate to the true essence of each ingredient. This commitment to purity and seasonal expression is an authentic Kyoto experience that resonates deeply with the discerning palate.

Shojin ryori, Buddhist-Japanese vegatarian cuisine..jpg
Prepared without meat or fish, shojin ryori emphasizes seasonal and local ingredients,
transforming them into delicate works of art.

Zen journey for the soul

Dining at Shigetsu is a Zen experience Japan offers with simplicity. The quiet atmosphere is often decorated only by the gentle sounds of the temple gardens visible through large windows. This is a moment to slow down, to be fully present, and to appreciate the art and intention behind every bite. For the traveller seeking more than just sightseeing, this vegetarian meal provides a spiritual anchor, a pocket of calm in your Japan trip. 

Curate your exclusive Shigetsu moment

To ensure this exclusive Japan experience, reservations for Shigetsu are highly recommended, especially given its popularity among those seeking an authentic Kyoto dining journey. 

Upon arrival, you’ll remove your shoes, a traditional custom inviting you to step into a space of tranquility. Seating is typically on tatami mats at low tables, immersing you in the traditional Japanese ambiance.

The service is discreet and impeccable, embodying omotenashi  (selfless Japanese hospitality). There are no elaborate explanations; the food’s beauty and flavour speak volumes. The meal unfolds at a deliberate pace, allowing you ample time to savour each course, absorb the atmosphere, and reflect on this moment. This pacing is key to truly experiencing this Kyoto dining gem.

The luxury of quietude in Kyoto

The true luxury of dining at lies in its exclusivity and immersive impact. In an age of constant connectivity and sensory overload, the opportunity to partake in a meal that nourishes both body and soul is an exceptional indulgence. This meal can surely become a treasured memory of tranquility and beauty, a defining moment of your Japan travel adventure.



Panache World specializes in crafting personalized Japan trips and exclusive Japan experiences like dining at Shigetsu, weaving these unique moments into your bespoke itinerary for a truly unforgettable journey. Discover how we can elevate your luxury Japan travel.

Panache World Team
June 30, 2025

LUXURY ADVENTURES TAILORED BY
PANACHE

Panache curates exclusive trips around the world that combine unique luxury experiences and comprehensive travel arrangements with a dash of Panache.
“Handcrafting” reflects our commitment to tailoring every journey with precision and care, ensuring that each detail aligns with the individual traveller’s desires. By handcrafting each trip, we stay true to the classic ideals of luxury, offering our travelers a chance to explore the world with an understated elegance that speaks to their sense of style and adventure.

Panache curates exclusive trips around the world that combine unique luxury experiences and comprehensive travel arrangements with a dash of Panache.
“Handcrafting” reflects our commitment to tailoring every journey with precision and care, ensuring that each detail aligns with the individual traveller’s desires. By handcrafting each trip, we stay true to the classic ideals of luxury, offering our travelers a chance to explore the world with an understated elegance that speaks to their sense of style and adventure.